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Our Mediterranean inspired dishes follow the seasons, allowing nature to play a leading role in our menu

Recommended

Breakfast

Eggs Benedict 250g
(Poached eggs on toasted bread with prosciutto, cheese and hollandaise sauce)

Recommended

Cold Appetizers

Cod served on white 250g

Recommended

Cheese and prosciutto

Montenegrin refection 300g
(mix of fine cheeses and prosciutto)

Recommended

Hot Appetizers


Arancini 200g

(rice, Bolognese, mozzarella)

Recommended

Pastas and Risottos

Black risotto 250g

Recommended

Soups and Pottages

Veal stew 2.5dl

Recommended

Homemade food

Boka beef stew with homemade gnocchi 250g

Recommended

Fish

Baked fish 1kg

(zucchini, potatoes, bell pepper, onion, and olives)

Recommended

Crabs and Shellfish

Lobster 1kg

(grilled lobster served on spaghetti)

Recommended

Chef's specials

Octopus “Đardin” for two 800g

(baked octopus with vegetables)

Recommended

Desserts

Perast cake 150g

CHEF’S CHOICE

dinner

“Đardin” restaurant is famous for its food preparation philosophy which relies on the tradition and local viands. And that was precisely what we wanted - to prepare mouthwatering dishes that you cannot taste anywhere else in the world. Treat yourself with our “Đardin” brudet that offers an unmatched mixture of sea flavors, or if you are a true meat lover, try our Boka beef stew with homemade gnocchi. We also highly recommend our fish, since seafood tastes best when eaten by the shore - try our fried fish, fish plate, or baked octopus. As a cherry on the cake, don’t miss out on the chance to grab a bite of Perast cake and get swept away by the amazing almond flavor. Enjoy your meal!

dinner

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office@leoncoronato.com
Obala Marka Martinovica 117, Perast 85336 Montenegro
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